Peter Schulting

Diftar Continental Cycling Team, Netherlands, 36 years

Pro Cycling Manager

Information

Peter Schulting is a 36 year old cyclist from Netherlands (born August 19th 1987), who currently rides for Diftar Continental Cycling Team (UCI Continental). He has won 9 UCI races, and is currently ranked 1168th in the UCI Ranking.

History Team and ranking Flèche du Sud One-day race Stage race

Date Pos GC Race Distance CAT
2023-05-21 2023 21.05 39 Flèche du Sud 2.2
2023-05-21 2023 21.05 11 Flèche du Sud | Mountain 2.2
2023-05-21 2023 21.05 5 Flèche du Sud | Sprint 2.2
2017-05-28 2017 28.05 11 Flèche du Sud 2.2
2017-05-28 2017 28.05 33 Flèche du Sud | Points 2.2
2017-05-28 2017 28.05 9 Flèche du Sud | Mountain 2.2
2015-05-17 2015 17.05 DNF Flèche du Sud 2.2
2007-05-20 2007 20.05 44 Flèche du Sud 2.2
2023-05-21 2023 21.05 76 39 Flèche du Sud | 4th stage 147.1 km 2.2
2023-05-20 2023 20.05 45 40 Flèche du Sud | 3rd stage 154 km 2.2
2023-05-19 2023 19.05 44 42 Flèche du Sud | 2nd stage 131.9 km 2.2
2023-05-18 2023 18.05 97 40 Flèche du Sud | 1st stage 156.8 km 2.2
2023-05-17 2023 17.05 42 42 Flèche du Sud | Prologue 3.2 km 2.2
2017-05-28 2017 28.05 48 11 Flèche du Sud | 5th stage 143.9 km 2.2
2017-05-27 2017 27.05 21 11 Flèche du Sud | 4th stage 151.7 km 2.2
2017-05-26 2017 26.05 12 11 Flèche du Sud | 3rd stage 128.8 km 2.2
2017-05-25 2017 25.05 12 19 Flèche du Sud | 2nd stage 150.4 km 2.2
2017-05-24 2017 24.05 95 95 Flèche du Sud | 1st stage 79.6 km 2.2
2015-05-16 2015 16.05 DNF Flèche du Sud | 4th stage 152.7 km 2.2
2015-05-15 2015 15.05 41 14 Flèche du Sud | 3rd stage 143.7 km 2.2
2015-05-14 2015 14.05 4 14 Flèche du Sud | 2nd stage 165.7 km 2.2
2015-05-13 2015 13.05 43 43 Flèche du Sud | 1st stage 73.9 km 2.2
2007-05-20 2007 20.05 51 Flèche du Sud | 4th stage 162 km 2.2
2007-05-19 2007 19.05 47 Flèche du Sud | 3rd stage 170 km 2.2
2007-05-18 2007 18.05 69 Flèche du Sud | 2nd stage 155 km 2.2
2007-05-17 2007 17.05 89 Flèche du Sud | 1st stage 159 km 2.2
2007-05-16 2007 16.05 63 Flèche du Sud | Prologue 7 km 2.2